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Fodder Trees and Shrubs in Range and Farming Systems in North Africa

By Aich, A. Ei

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Book Id: WPLBN0000188711
Format Type: PDF eBook
File Size: 0.5 MB
Reproduction Date: Available via World Wide Web.

Title: Fodder Trees and Shrubs in Range and Farming Systems in North Africa  
Author: Aich, A. Ei
Language: English
Subject: United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections: United Nations Food and Agriculture Organization Collection
Publication Date:
Publisher: Food and Agriculture Organization of the United Nations; Digitizer: Fao


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Aich, A. E. (n.d.). Fodder Trees and Shrubs in Range and Farming Systems in North Africa. Retrieved from

Nutrition Reference Publication

Electronic reproduction.

Excerpt: The shrublands of North Africa cover about 940,000 krn?, of which 65,000, 350,000 and 525,000 km? are located in semiarid, arid and desert regions, respectively (Le Houerou, 1989a). They provide both a valuable grazing resource, because of their nutritive value and palatability, and prevent soil erosion by increasing soil stability. According to Le Houerou (1989a), grazing represents 60 to 80% of the economic output of North African shrublands. Used as fodder, trees and shrubs supply a greater amount of protein to livestock on a year round basis. In addition, browse plants are comparatively bigh in phosphorus but relatively low in energy-supplying constituents.


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